SELF Food Truck
We’re excited that our new, SELF, healthy food truck is open and operating Monday to Friday. You’ll find it located right outside the Hebridean Inn on the Isle of Skye.
SELF is more than a food truck, it’s an ethos around healthy eating that aims to help you look after your SELF. Hebridean Inn Owner, John Coghill, combines his culinary expertise with the finest local ingredients to offer an alternative to fast food. Not only that, and in an effort to create a sustainable business, SELF, also provides jobs for the local community.
John is passionate about being part of the healthy food movement, and putting SELF on the map. He’s adamant Scotland has more to offer than IRN BRU, sugary Scottish tablet and shortbread. With the abundant natural larder around him, SELF serves up sustainable, healthy salads, curries and nutritious raw goodies.
After working long shifts in hospitality for over twenty years, John knew there had to be a way for him to ditch the fast foods and sugary drinks that were having a negative impact on his health. After researching and playing around in the kitchen, inspired by Rangan Chatergee’s Podcasts and Mark Hyman’s “Food Fix - How to Save Our Health, Our Economy, Our Communities, and Our Planet”, John created SELF.
SELF's choice of fresh, healthy salads, curries, and nutritious goodies is varied daily. Situated right outside the hotel, with a breathtaking view of Broadfoot Bay, SELF is a place to come and be selfless, selfish and re-fuel!
Come and visit us for brunch or lunch, every weekday Monday to Friday between 11am - 2pm. The SELF food truck serves up healthy, nourishing, local fast food. Choose from ready to go bowls of hot and cold food, and snacks, created with passion for healthy food with no compromise on taste.
3 August 2020
The Hebridean Inn is pleased to offer our diners 50% off* throughout the month of August. Drop us a line to get your table booked for amazing food at a great price!
*A maximum of £10 per customer, Monday to Wednesday; exc. alcoholic drinks
22 July 2020
We've been back for a full week now and we're absolutely overwhelmed by the positive response from our neighbours and those visiting the island. Thanks especially to our amazing staff who have made all of this possible.
We are disinfecting all guest areas each day and imposed a strict hygiene policy throughout the hotel.
All staff wear PPE when interacting with our guests and social distancing is maintained throughout our bar and restaurant areas.
Despite these new procedures, we endeavour to make visiting the Heb as "normal" as possible so that you are comfortable AND safe.
Drop us a line if you have any questions about our policies.
12 JULY 2020
We are delighted to welcome back our residents AND diners from 15 July as a result of completing the "Good to Go" accreditation in consultation with VisitScotland.
During these difficult times it goes without saying that the safety of our colleagues and guests is paramount and therefore we are taking steps to ensure social distancing is maintained at all times. These include:
- All tables require to be pre-booked. No walk-up trade will be possible.
- Orders will be taken remotely and served by staff wearing PPE
- Public areas and guest rooms will be stringently disinfected on a daily basis
If you have any questions about these procedures please do not hesitate to drop us a line at firstname.lastname@example.org
10 JULY 2020
It has been a pleasure to have been able to provide meals free of charge to the most vulnerable in our community during the Covid19 pandemic. We have so far sent out over 2,000 food packages!